Lexicon for the hotel and catering industry
- Everything important from A to Z

Our comprehensive encyclopedia for the hotel and restaurant industry, your ultimate guide to the multifaceted world of hospitality. From A for À la carte to Z for room reservation, our lexicon covers all the important terms and concepts that professionals and enthusiasts in the hotel and catering industry should know. Whether you want to learn more about culinary techniques, gain insight into the latest trends in the hotel industry or simply expand your knowledge of the hospitality industry, you will find precise definitions and helpful explanations here. Immerse yourself in our lexicon and take the opportunity to deepen your understanding of the hotel and catering industry.